Lomo Saltado (Peruvian Steak Stir-Fry)--(GF)

Fan favorite! Peruvian Lomo Saltado. A classic Peruvian favorite—made even better and healthier. Tender steak strips stir-fried with red onion, Roma tomatoes, green onion, and cilantro in a savory Asian-Latin jus. Served with jasmine rice, English-style Yukon Gold roasted potatoes, and a side of Renee’s ají verde for drizzling on top. Gluten-free. (Allergen: contains soy. Entree is dairy-free, except aji verde is NOT dairy free)